BACON WRAPPED SHRIMP $13
CARIBBEAN QUESADILLA $12
CHILI CHEESE FRIES $12
MOZZARELLA STICKS $10
FRIED OYSTERS $12
BACON WRAPPED SCALLOPS $16
SLAP YO’ MAMA SHRIMP $14
Grilled or fried with tons of
flavor and loads of kick!
FRIED LUMP CRAB BITES $14
Cajun flavored and deep fried to perfection. Served with our signature sauce.
BONE-IN-CHICKEN WINGS $13
BONELESS CHICKEN WINGS $11
Served with ranch or blue cheese. Extra sauce $0.50.
BBQ
Deebo Sauce (Teriyaki, Carolina Shine, Hot)
Cajun Dry Rub
Caribbean
Caribbean Hot
Carolina Shine
Garlic Parmesan
Hot
Sweet Thai Chili
Lemon Pepper Dry Rub
Medium
Old Bay Dry Rub
Snake Bite (Garlic Parm & Hot Ranch)
Teriyaki
Served with French fries.
CHICKEN PLANKS $12
LOBSTER BURGER* $14
1/2 pound of seasoned Black Angus beef, topped with lobster meat.
BILL’S SIGNATURE BURGER* $13
1/2 pound of seasoned Black Angus beef, served with bacon and our Cajun mac n’ cheese.
BILL’S BLUES BURGER* $13
1/2 pound of seasoned Black Angus beef with bleu cheese crumbles, lettuce, and tomato.
Add bacon $2
CAJUN CHICKEN CLUB $12
Seasoned chicken breast with bacon, Swiss, lettuce, and tomato.
NO QUARTER BURGER* $11
1/2 pound of seasoned Black Angus beef with lettuce, tomato, and onion with your choice of Swiss or American cheese.
Add bacon $2
BILL’S CAJUN FLOUNDER $20
Fresh flounder with Cajun seasoning, deep fried and garnished with lettuce, tomato, and our signature tartar sauce.
OYSTERS ON THE 1/2 SHELL $22
(1) dozen fresh select oysters served raw or steamed with tabasco and saltines.
PEEL & EAT SHRIMP
1/2 Pound: $12
Full Pound: $22
Delicious fresh local shrimp. Served with our special cocktail sauce.
OYSTERS ROCKEFELLER $16
1/2 dozen fresh select oysters baked with Bill’s secret recipe.
CAJUN STEAMPOT $28
Crab legs, shrimp, crawfish, andouille sausage, corn, and potatoes. Seasoned and steamed to perfection.
CRAWFISH BUCKET $18
Served with corn & potatoes.
BILLS FAMOUS OYSTER SHOOTER*
With beer $4
With vodka $5
$0.80 SHRIMP
Grilled or fried, all day everyday!
CAJUN GUMBO $9
Chicken and sausage gumbo.
Add shrimp $3
BILL’S SUPER SPINACH DIP $9
Add crab $4
HOUSE SALAD – SM $5 / LG $8
Add steak $8
Add chicken $5
Add shrimp $6
BAYOU BOMB $14
Oversized baked potato, covered in our delicious homemade Alfredo sauce with your choice of chicken or shrimp.
Add both chicken and shrimp for $6.
CAJUN FRIED FLOUNDER $14
Cajun fried flounder served with French fries.
CAJUN CHICKEN &
SHRIMP ALFREDO $22
Pasta smothered in our homemade Alfredo sauce. Topped with Bill’s seasoned Cajun chicken and shrimp. Served with toast points and house salad.
AHI TUNA ENTREE* $29
Sesame encrusted and seared to perfection with a wasabi cucumber remoulade. Served with a house salad and your choice of one side.
BILL’S ULTIMATE
SEAFOOD COMBO $21
Shrimp, oysters, and flounder, fried to perfection. Choice of two sides.
RIBEYE STEAK* $22
Juicy steak, cooked to order, with your choice of (2) sides.
AHI TUNA TACOS* $19
Served with your choice of (1) side.
Asparagus
Baked Potato
Corn on the Cob
Cajun Dirty Rice
Cajun Mac n’ Cheese
Hand Cut Fries (Cajun or Sea Salt)
Jalapeno Hushpuppies
Super Sweet Fried Corn (2 per order)
Vegetable Medley
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Why the Barnacle Bill's Menu Stands Apart in Murrells Inlet
Most waterfront bars in Murrells Inlet hand you a menu of fried baskets and call it coastal cuisine. Barnacle Bill's Rum & Raw Bar does something different: a full kitchen that runs Cajun, seafood, raw bar, steakhouse, and burger concepts simultaneously — and does all of them well enough that regulars rotate through all of it.
Oysters Rockefeller — The Raw Bar Centerpiece
The Oysters Rockefeller ($16) are a half-dozen fresh select oysters baked with Bill's secret recipe. Cold, baked, or on the half shell — the raw bar here is the reason people with real seafood standards keep coming back. Raw oysters on the half shell run $22 per dozen. Beer Oyster Shooters drop to $3 during happy hour (Mon–Fri 4–7PM).
Cajun — The Soul of the Kitchen
Cajun runs through this menu like a spine. The Cajun Steam Pot ($28) — crab legs, shrimp, crawfish, andouille sausage, corn and potatoes — is the full-table commitment dish that the inlet is known for. Cajun Gumbo ($9, add shrimp $3), Cajun Chicken & Shrimp Alfredo ($22), Fried Lump Crab Bites in Cajun seasoning ($14), a Cajun Chicken Club ($12) — the kitchen earns the Cajun label all the way through.
The wing sauces push further: Cajun Dry Rub, Carolina Shine, Old Bay Dry Rub, Snake Bite, Caribbean Hot. These are not generic bar wings. Bone-in $13, boneless $11 — and $0.50 each during happy hour.
The Ribeye — Best Steak Deal in the Inlet
The ribeye steak at $22 — cooked to order, two sides included — is the best steak value in Murrells Inlet. Full stop. A proper cut at a price that does not require a special occasion to justify. Pair it with Cajun Dirty Rice and a Cajun Mac n' Cheese side and you have a meal that earns its reputation. Read more about the ribeye and what makes it the best deal on the MarshWalk.
Burgers Built Like They Mean It
Four half-pound Black Angus burgers — the Lobster Burger ($14, topped with lobster meat), the Signature Burger ($13, bacon and Cajun mac n' cheese), the Blues Burger ($13, bleu cheese crumbles), and the classic No Quarter Burger ($11). These are not consolation prizes for the non-seafood people in the group. They are the reason some regulars come in specifically for the burger.
Q: Does Barnacle Bill's have Cajun food and Oysters Rockefeller?
Yes — Cajun runs through the entire menu at Barnacle Bill's. Oysters Rockefeller ($16), Cajun Steam Pot ($28), Cajun Gumbo, Cajun Chicken & Shrimp Alfredo, Cajun-spiced wings and crab bites. The raw bar also serves fresh oysters on the half shell and steamed. Call (843) 652-9000 to confirm daily availability.
→ Check happy hour specials — Mon–Fri 4–7PM, $0.50 wings and drink deals all night.
→ Why locals call this their regular spot — open Mon–Sun 10AM–2AM.
→ Best ribeye steak in Murrells Inlet — and the other dishes worth knowing about.
3552 US-17 BUS, Murrells Inlet, SC | Mon–Sun 10AM–2AM | Happy Hour Mon–Fri 4–7PM
CALL (843) 652-9000